Coto Makasar our other people said with name “coto mangkasara.This food was came from makassara city , South Sulawesi.
The mainly substances of this food was came from entrails part of Cow such as liver, heart etc.
Other substances was came from beef. Combine with other substances then boil for a long time.
After cooked well, beef and entrails part the sliced then added by special cooking spices.
Coto makasar usually serve on bowl and complete with ketupat (rice cake that boiled in a rhombus)
Right now, coto makasar was spread among all around Indonesia,
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