Betutu Ducks

It’s was being special culinary from Bali,normally this food was made from duck that wrapped with bananas’s leaves and then continue wrapped with areca nut leaves, so it became fully closed. Duck that already wrapped then put into the ground, and then covered with fire ember for 6-7 hours (cooked well).
Betutu is special cook method for duck or chicken from Bali.From the appreance chicken betutu was very similiar with ingkung ( traditional chicken menu from java). Both menu was same on favour usage and full part of chicken serve,and the different is chicken betutu was made without coconut milk squezeed and have more highy spice taste compare than ingkung.